CLASSIFICATION DES MICROALGUES PDF

CLASSIFICATION DES MICROALGUES PDF

Les Micro-algues de deux cours d’eau (Bia et Agnébi) de Côte d’Ivoire . The description and classification followed are those proposed by [1], [3], [4], [11], [5], . Procédé d’élimination de micro-algues par ultrafiltration invention concerne un procédé destiné à éliminer des micro-algues de l’eau, ledit Classifications. Cette invention concerne un procédé de préparation de microalgues à teneur accrue en lipides microalgaux, le procédé comprenant une Classifications.

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Microalgues et Cyanobactéries

CN CNB zh Composition de maltodextrines branchees et d’organismes eucaryotes dotes d’une paroi polysaccharidique utilisees dans le domaine du bien etre. Expression of inulinase gene in the oleaginous yeast Yarrowia lipolytica and single cell oil production from inulin-containingmaterials.

EP Kind code of ref document: The performance of polyamide nanofiltration membrane for long-term operation in an integrated membrane seawater pretreatment system.

CA CAC fr Dees de fibres indigestibles solubles et d’organismes eucaryotes dotes d’une paroi polysaccharidique utilisees dans le domaine du bien etre. Country of ref document: Continuous culture of the microalgae Classifkcation limacinum on biodiesel-derived crude glycerol for producing docosahexaenoic acid. Characterization of microalga Nannochloropsis sp. Country of ref document: US USA1 en Kind code of ref document: Coconut water as a medium additive for the production of docosahexaenoic acid C A comparison study on microalguew fouling in a sponge-submerged membrane bioreactor and a conventional membrane bioreactor.

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Fouling characteristics of pressurized and submerged PVDF polyvinylidene fluoride microfiltration membranes in a pilot-scale drinking water treatment system under low and high turbidity conditions. Heterotrophic production of long chain omega-3 fatty acids utilizing algae and algae-like microorganisms.

Composition anti-inflammatoire de l’intestin comprenant des maltodextrines branchees. Microorganisms capable of producing highly unsaturated fatty acids and process for producing highly unsaturated fatty acids clawsification using the microorganisms.

Raphidophyceae — Wikipédia

The biosynthesis of long-chain hydrocarbons in the green alga Botryococcus braunii. Compositions de biomasse de microalgues riches en proteines de qualite sensorielle optimisee.

High-cell-density cultivation of Schizochytrium sp. Method for enhancing levels of polyunsaturated fatty acids in thraustochytrid fungi.

Procede d’enrichissement en dha de la biomasse de microalgues du genre traustochytrium. An experimental study of UF membrane fouling by humic acid and sodium alginate solutions: Studies on the effect of humic acids and phenol on adsorption—ultrafiltration process performance.

Experimental assessment of the efficacy of microfiltration and ultrafiltration for Cryptosporidium removal. Nutritional conjunctive support therapy for recovery in animals following stress or illness.

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Production of eicosapentaenoic acid by Nannochloropsis sp.

EP Kind code of ref document: Application of cross-flow microfiltration with rapid backpulsing to wastewater treatment. Kind code of ref document: Methods and clasaification for producing lipids from microalgae using cultured multi-species microalgae.

Microalgues et Cyanobactéries | Muséum national d’Histoire naturelle

Classificagion effects of single or combined administration of galactooligosaccharide and Pediococcus acidilactici on cutaneous mucus immune parameters, humoral immune responses and immune related genes expression in common carp Cyprinus carpio fingerlings.

Production of conjugated linoleic acid by Propionibacterium freudenreichii ssp. US USB2 en Diatom cultivation and biotechnologically relevant products.

Ses modification of essential fatty acids by heterotrophic protists and its effects on the fatty acid composition of the copepod Acartia tonsa. Fouling control in a forward osmosis process integrating seawater desalination and wastewater reclamation.

Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides.